booze-forward · bitter · 1927

Erskine Gwynne · Paris

A Negroni that swapped gin for bourbon and grew a fur coat — richer, warmer, and named for a Jazz Age Paris magazine.

1. 1¼ ozBourbon
2. 1 ozCampari
3. 1 ozSweet vermouth

Over a big rock

Stir with ice until well chilled. Strain over one large cube and express an orange twist over the top. Garnish: Orange twist.