tiki · herbal · 2003

Marcovaldo Dionysos · Clock Bar, San Francisco

Marco Dionysos's green monster — proof that 55% herbal liqueur can be a base spirit if you bury it in crushed ice.

1. 1¼ ozGreen Chartreuse
2. 1 ozPineapple juice
3. ¾ ozLime juice
4. ½ ozVelvet falernum

Over crushed ice

Swizzle with crushed ice until frosted. Top with more crushed ice. Garnish: Mint and grated nutmeg.