modern-classics · spiced

Audrey Saunders · New York

Audrey Saunders spliced a Mojito onto a Moscow Mule and put gin at the center — lime, mint, and homemade ginger beer, spicy and green.

1. 1¾ ozGin
2. ¾ ozLime juice
3. ½ ozSimple syrup
4. MintA handful, muddled
5. Ginger beerTop

Over cubed ice

Muddle the mint, shake the first four with ice, and strain into a tall glass of fresh ice. Top with ginger beer. Garnish: Mint sprig.