tiki · tropical · 1954

Ramón "Monchito" Marrero · Caribe Hilton, San Juan

Rum, coconut cream, and pineapple blended to a cloud — Puerto Rico's national drink, and proof that a beach in a glass can be done exactly right.

1. 2 ozWhite rum
2. 1½ ozCoconut cream
3. 2 ozPineapple juice

Over crushed ice

Blend with crushed ice until smooth and pour into a hurricane glass. Garnish: Pineapple wedge and cherry.