classics · herbal

A gin sour with mint muddled through it — clean, cold, and green. The drink the Roaring Twenties took to the country club.

1. 2 ozGin
2. ¾ ozLime juice
3. ¾ ozSimple syrup
4. MintA small handful, muddled

Served up

Muddle the mint gently, add the rest, and shake hard with ice. Double strain into a chilled coupe. Garnish: Mint sprig.