modern-classics · aromatic
Trinidad Sour
Giuseppe González
Giuseppe González built a drink around a full ounce and a half of Angostura — bitters as the base spirit, softened with orgeat, rye, and lemon. Improbable and unforgettable.
Make it yours.
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Sign in- 1½ ozAngostura bitters
- 1 ozOrgeat
- ½ ozRye whiskey
- ¾ ozLemon juice
Served up
Shake with ice and double strain into a chilled coupe.
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